Ingredients
Equipment
Method
Baking Steps
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter and sugar in a large bowl until light and fluffy.
- Mix in the eggs one at a time, followed by the vanilla extract.
- Combine the flour and baking powder in another bowl.
- Gradually add the dry mixture to your wet ingredients, alternating with the milk.
- Stir in the teal food coloring until your batter reaches the desired shade.
- Pour the batter into a greased heart-shaped cake pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Cool completely in the pan for about 10 minutes, then transfer to a wire rack.
- Frost your cooled cake with your favorite frosting.
Nutrition
Notes
For an extra touch of magic, sprinkle with edible glitter.